Julian Mangoka
Imagine walking into a busy Nairobi market and finding a crowd. But it’s not at the usual beef or chicken stalls. Instead, people are lining up for rabbit meat. What was once seen as a luxury for a few is now becoming a common choice for health-conscious Kenyans. Rabbit meat is lean, packed with protein, …
Rabbit meat is quickly gaining popularity across Kenya, especially among people who want healthier meat options. It’s rich in protein, low in fat, and has an easy-to-prepare recipe. Whether you’re buying for your home kitchen or sourcing for a restaurant, getting clean, high-quality rabbit meat is important. As more people begin to search for where …
Rearing rabbits for meat has become a popular agricultural practice, particularly given the increasing demand for meat. 2021 statistics indicate that over 570 million rabbits were slaughtered globally, resulting in approximately 860,000 tons of meat. This production is valued at $1.5 billion and continues to grow annually. Investing in rabbit rearing for meat production is …
The rabbit industry is more than just cute pets hopping around in backyards. It’s a growing field with many opportunities! Rabbit market, right from rabbit meat to fur and even rabbit urine, this industry serves various needs. If you’re thinking about getting into rabbit farming or just want to know more, let’s explore the six …
At Rabbit Choice Farms, we focus on education and support for aspiring rabbit farmers. Through workshops and training programs, we equip individuals with the knowledge needed to start and manage successful rabbit farms. We also facilitate access to markets